Fish Tacos recipes

Results: 1 - 10 of 6450
Ingredients (12) Eye: 4 Basa fillets 1/2 cup dixie fry, or your brand of choice 8-10 corn tortillas 2 cups cabbage, red or green, thinly sliced Oil f... ( more )
- 4 Basa fillets
- 1/2 cup dixie fry, or your brand of choice
- 8-10 corn tortillas
- 2 cups cabbage, red or green, thinly sliced
- Oil for frying
- Sauce:
- 3/4 cup sour cream
- 3/4 cup mayo
- 2 tablespoons chipotle chilis in adobo sauce, chopped, or more to desired heat
- 1/2 cup cilantro, chopped
- 1/2 teaspoon cumin
- sqeeze of lime
1
Yummies

I first tasted these in San Diego, but since I can't go very often, I created my own. ( more )

1.Mix sauce ingredients together, mix well. Keep in fridge until ready to use 2.Bread fil... ( more )

Prep: 30m Cook: 10m Servs: 4

Ingredients (12) Eye: 4 fresh basa fillets 1/2 cup Dixie fry, or any brand you prefer 8-10 corn tortillas 2 cups cabbage, thinly sliced Oil for fryin... ( more )
- 4 fresh basa fillets
- 1/2 cup Dixie fry, or any brand you prefer
- 8-10 corn tortillas
- 2 cups cabbage, thinly sliced
- Oil for frying
- Sauce:
- 3/4 cup mayo
- 3/4 cup sour cream
- 2 tablespoons chipotle chilis in adobo sauce, chopped
- 1/2 cup chopped cilantro
- 1/2 teaspoon cumin
- sqeeze of lime
1
Yummies

I first tasted these tacos in San Diego, and since I can't go there often, I made my own. I... ( more )

Add all sauce ingredients and mix well. Keep in fridge until ready to use. 1. Bread fish ... ( more )

Prep: 30m Cook: 10m Servs: 4

Ingredients (12) Eye: 4 fresh basa fillets 1/2 cup Dixie fry, or any brand you prefer 8-10 corn tortillas 2 cups cabbage, thinly sliced Oil for fryin... ( more )
- 4 fresh basa fillets
- 1/2 cup Dixie fry, or any brand you prefer
- 8-10 corn tortillas
- 2 cups cabbage, thinly sliced
- Oil for frying
- Sauce:
- 3/4 cup mayo
- 3/4 cup sour cream
- 2 tablespoons chipotle chilis in adobo sauce, chopped
- 1/2 cup chopped cilantro
- 1/2 teaspoon cumin
- sqeeze of lime
1
Yummies

I first tasted these tacos in San Diego, and since I can't go there often, I made my own. I... ( more )

Add all sauce ingredients and mix well. Keep in fridge until ready to use. 1. Bread fish ... ( more )

Prep: 30m Cook: 10m Servs: 4

Ingredients (16) Eye: 1/4 cup mayonnaise 1/4 cup ketchup 1/4 cup Mexican crema 1 teaspoon chopped fresh cilantro 1 cup all-purpose flour 1 teaspoon s... ( more )
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup Mexican crema
- 1 teaspoon chopped fresh cilantro
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cumin
- 1 cup dark beer (Bohemia)
- 2 lbs mahi mahi
- 1 lime
- 12 soft corn tortillas
- vegetable oil (enough to fry fish)
- 2 cups shredded cabbage
- 2 large tomatoes (peeled and chopped)
- lime wedges
0
Yummies

I couldn't find a recipe on here for this, so went out and found one myself, these are great... ( more )

Mix first four ingredients together to make sauce, place in refrigerator. Whisk flour, salt,... ( more )

Prep: 40m

Ingredients (1) Eye: <b>Pickled Red Onion and Jalape&#241;os</b><br> 1 red onion (about 12 ounces), halved lengthwise, cut thinly crosswise<br> 5 wh... ( more )
- <b>Pickled Red Onion and Jalape&#241;os</b><br> 1 red onion (about 12 ounces), halved lengthwise, cut thinly crosswise<br> 5 whole small jalape&#241;os<br> 2 cups seasoned rice vinegar<br> 3 tablespoons fresh lime juice<br> 1 tablespoon coarse kosher
0
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For pickled red onion and jalape&#241;os: Place onion and jalape&#241;os in heatproof mediu... ( more )

Servs: 6

Ingredients (6) Eye: 1 qt vegetable oil 12 to 16 corn tortillas 1 cup all-purpose flour 2 teaspoons salt 1 cup beer (not dark) 1 lb cod fillet,... ( more )
- 1 qt vegetable oil
- 12 to 16 corn tortillas
- 1 cup all-purpose flour
- 2 teaspoons salt
- 1 cup beer (not dark)
- 1 lb cod fillet, cut into 3- by 1-inch stripsAccompaniments: shredded lettuce, sour cream, avocado slices, chopped or sliced radish, red or green salsa, and lime wedges
0
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Preheat oven to 350&deg;F. Heat 1 inch oil in a 10-inch heavy pot (2 to 3 inches deep) over ... ( more )

Prep: 45m Servs: 4

Ingredients (1) Eye: <b>Sauce</b><br> 1/4 cup mayonnaise<br> 1/4 cup ketchup<br> 1/4 cup crema mexicana*<p><b>Batter and fish</b><br> 1 cup all purp... ( more )
- <b>Sauce</b><br> 1/4 cup mayonnaise<br> 1/4 cup ketchup<br> 1/4 cup crema mexicana*<p><b>Batter and fish</b><br> 1 cup all purpose flour<br> 1 teaspoon fine sea salt<br> 1/2 teaspoon ground pepper<br> 1 cup dark beer, room temperature<p> 13/4 pounds
0
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For sauce: Mix all ingredients in bowl; season with salt and pepper. For batter and fish: ... ( more )

Servs: 6

Ingredients (10) Eye: Filling Ingredients: 1/2 pound frozen cod or other mild whitefish fillets, thawed 1 tablespoon Butter, melted 1 (1.25-oun... ( more )
- Filling Ingredients:
- 1/2 pound frozen cod or other mild whitefish fillets, thawed
- 1 tablespoon Butter, melted
- 1 (1.25-ounce) package taco seasoning mix
- 1/2 cup Sour Cream
- 2 tablespoons milk
- 8 hard corn tortilla shells or soft flour tortillas
- 4 ounces (1 cup) Cheddar Cheese, shredded
- Toppings Ingredients:
- Chopped avocado, chopped tomatoes, shredded coleslaw mix, sliced green onions, as desired
1
Yummies

Fish tacos, long popular on the beaches of Mexico, taste just as great from your own kitchen. ( more )

Heat gas grill on medium or charcoal grill until coals are ash white. Arrange cod fillets in... ( more )

Ingredients (19) Eye: 1 cup all-purpose flour 2 tablespoons cornstarch 1 teaspoon baking powder 1/2 teaspoon salt 1 egg 1 cup beer 1/2 cup plain yogu... ( more )
- 1 cup all-purpose flour
- 2 tablespoons cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 egg
- 1 cup beer
- 1/2 cup plain yogurt
- 1/2 cup mayonnaise
- 1 lime, juiced
- 1 jalapeno pepper, minced
- 1 teaspoon minced capers
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried dill weed
- 1 teaspoon ground cayenne pepper
- 1 quart oil for frying
- 1 pound cod fillets, cut into 2 to 3 ounce portions
- 1 (12 ounce) package corn tortillas
- 1/2 medium head cabbage, finely shredded
0
Yummies

"I'm from San Diego and these taste just like home! We live in the south now, and nobody has... ( more )

To make beer batter: In a large bowl, combine flour, cornstarch, baking powder, and salt. B... ( more )

Prep: 40m Cook: 20m Servs: 8

Ingredients (11) Eye: 1 lb halibut fillets, skin removed or another white fish fillets 1 tablespoon olive oil 1/4 green cabbage 1/4 cup chopped white... ( more )
- 1 lb halibut fillets, skin removed or another white fish fillets
- 1 tablespoon olive oil
- 1/4 green cabbage
- 1/4 cup chopped white onions
- 1/4 cup chopped English cucumbers
- 1/2 bunch cilantro
- 1 lime, juice of
- salt and pepper
- guacamole (see recipe #72639)
- salsa (see Salsa Fresca recipe #72744)
- 10 corn tortillas, warmed (see recipe #81726)
0
Yummies

I have adopted this recipe as I have made it quite often, Original into: Made this up one d... ( more )

Make the cabbage slaw: chiffonade cabbage, add onion, cucumber and cilantro; squeeze juice o... ( more )

Prep: 25m

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